Baked Cod Fishsticks & Couscous Salad with Basil Dressing

• homemade baked cod fish sticks • fresh watermelon • spring green couscous salad with basil dressing • . Fish sticks: 1 large cod filet, cut into strips and coated with Italian breadcrumbs . Couscous salad: whole wheat couscous, arugula, English peas, feta, walnuts . Basil dressing: 1 cup packed fresh basil, 1/2 shallot, 2 cloves garlic, 1/2 cup olive oil, 3 tbsp red wine vinegar, 2 tbsp honey, salt, pepper, red pepper flakes . CONTAINS: Wheat, Milk, Fish, Tree Nuts.